Baseball cupcakes with licorice
What You Need: 1 cupcake; white or off-white frosting; red string licorice (such as Twizzlers Pull-N-Peel); scissors.
How to Make It: Frost cupcake. Cut strand of licorice long enough to curve in a U shape on top of the cupcake. Cut about 9 smaller bits of licorice in equal lengths. Arrange long strand in curve and press slightly into frosting. Arrange smaller pieces on top for stitching. (They should stick to the larger strand.)