What You Need: 1 cupcake; white frosting; 2 red Swedish fish; 2 black (or brown, or blue) M&Ms; candied orange slice; kitchen shears or knife.
How to Make It: Frost cupcake. Cut tails and heads off Swedish fish (it won’t hurt them). Stick head into frosting at center top of head and put the tails, which are smaller, on either side. Cut triangle shape from orange candy for beak and place near center of cupcake. Place M&Ms, upside down, directly above beak.