Easter carrot cupcakes
Easter carrot cupcake
I first saw this idea, using a circus peanut candy as a carrot, in Parents magazine. It’s so easy! If you don’t have stand-style licorice or fruit candy in green, just cut strips of a fruit roll.
What You Need: cupcake; white frosting; orange circus peanut; green fruit candy strips; something to poke a hole with (bamboo skewer, toothpick, etc.)
How to Make It: Frost cupcake. Poke hole in end of circus peanut. Insert several strips of fruit roll.
Tags: carrot cupcakes, circus peanuts, cupcake, cupcakes, Easter cupcakes
This entry was posted
on Friday, April 15th, 2011 at 11:10 am and is filed under Easter cupcakes, food cupcakes.
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