Archive for the ‘birthday cupcakes’ Category

Colorful stars cupcakes

Friday, August 7th, 2009

Swirled stars cupcake

Swirled stars cupcake

These simple stars make the swirls on this cupcake stand out. Serve these at birthday party or any celebration.

What You Need: 1 cupcake; white frosting; metal 1M swirl tip and pastry bag; large “confetti” star sprinkles (These are by Wilton).

How to Make It: Use pastry bag and 1M tip to make swirl. Sprinkle, or strategically place, stars on the cupcake. That’s it!

Ice cream sundae cupcakes

Friday, June 26th, 2009

Ice cream sundae cupcake

Ice cream sundae cupcake

When you want the look of an ice cream sundae but the taste of a cupcake, try these! Put a real cherry on top, or a candy one.

What You Need: 1 cupcake; white frosting; chocolate sprinkles; cherry; 1M swirl metal tip and pastry bag (no coupler needed).

How to Make It: Use 1M swirl tip to cover cupcake, making one continuous circle shape that gets progressively smaller (moving inward on the cupcake) and ends in a point at the top. Add chocolate sprinkles and cherry.

Three Bears cupcakes

Tuesday, February 17th, 2009
3 Bears cupcake

3 Bears cupcake

These cute bear cupcakes would be great for a baby shower, fairy tale themed birthday party or any Goldilocks who loves cupcakes.

What You Need: 1 cupcake; chocolate frosting; white or vanilla frosting; pink icing (in a tube or in a pastry bag with #1 metal tip and coupler); candy eyes or small candies; pastry bag and #5 metal tip.

How to Make It: Frost cupcake white. Using pastry bag and #5 metal tip, pipe bears: make two faces larger than the third baby bear face and add smaller circles for ears. Add eyes. Use #1 tip and pink icing (or icing in a tube) for nose and mouth.

Girl clown cupcakes

Tuesday, October 14th, 2008
Girl clown cupcake

Girl clown cupcake

I used a few shortcuts to make these clown cupcakes quick and easy. I didn’t feel like mixing up icing, or even tinting frosting from a can, so I attached a star tip to Wilton icing in a tube and used that. Also, you could pipe a red mouth, but I just used licorice.

What You Need: 1 cupcake; white frosting; yellow icing in a tube; metal or plastic star tip and coupler; cherry or sour red candy balls; heart-shaped red hots (cinnamon imperials); 2 lime Runts (or other candy); red licorice.

How to Make It: Frost cupcake white. Use star tip and yellow icing with star tip to “draw” hair. Add 2 red hots with points facing inward for bows (You could also use red Runts; they are kind of heart-shaped). Place 2 lime Runts for eyes and a red cherry or sour ball for nose. Add strand of red licorice for mouth. Remember, you don’t have to have these exact candies–just use what you have on hand!

Carrot cupcakes

Saturday, May 3rd, 2008

carrot cupcake
I made a batch of these cupcakes for my husband’s birthday using carrot cake mix and canned cream cheese frosting. I’m not a fan of carrot cake, but I thought these came out pretty cool, with very little effort.
What You Need: 1 cupcake; cream cheese frosting; icing tinted orange; icing tinted green.
How to Make It: I found a lot of fancy ways to make carrots using pastry bag tips, but it turns out you can make a really cool carrot just using a plastic bag with the corner cut off and “jiggling” it a bit as you draw the carrot. Make the leaves the same way, but cut a smaller hole. If you want to use metal tips, either with a pastry bag or prepackaged tube, try tip #3 for the carrot and #1 or a leaf tip for the leaves.

First birthday cupcake

Monday, April 7th, 2008

baby’s first birthday cupcake
Cupcakes are perfect for Baby’s first birthday party. The one-year-old gets his or her own personal cake to squish, and, of course, cupcakes make for great pictures!
What You Need: 1 cupcake; icing tinted pink or lavender; number 1 candle; kiss-shaped mint candies.
How to Make It: Frost cupcake. Place mint candies around the edge of the cupcake. Add candle to center. That’s it!